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Chefs Spyros Liakos Vangelis Liakos Pericles Koskinas Nikos Karathanos and Manos Zournatzis welcome you to Cookoovaya Restaurant. Greek cuisine developed though life experiences inspiration and ingredients ...
Aleria Restaurant in Athina.
For this reason we thought to set up a private club just for 150 people. We have already selected a core of 20 very good customers ...
SEYCHELLES FOOD AND DRINKS
Athiri restaurant opened in 2004 by chef Alexandros Kardasis in Korydallos while in October 2007 it moved to Kerameikos at the old neoclassical home on Plataion ...
OUR PHILOSOPHY …THE JOURNEYThe relentless pursuit of the alternative the qualitative the substantial way of living led us to a journey filled with flavors aromas ...
View from the rooms of the hotel are magnificent makes you travel. The soundproofed rooms have air conditioning flat screen TV wardrobe balcony and work desk. ...
From Piraeus to Athens In search of a new “harbour” The idea of relocating “Vassilenas” to a point closer to the centre of Athens was in the works ...
Third generation restaurateurs we followed our father's and grandfather's paths keeping abreast of food trends and creating meat-oriented dining concepts that infuenced the Athenian steakhouse scene ...
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