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History L'Abreuvoir opened in March 18 1965. Alex Kotsis and his wife Yanna thought that it would be nice to establish a French restaurant ...
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La Pantera Negra restaurant in Plaka is a special place in the centre of Athens serving Peruvian cuisine. The well-known chef Dimitris Katrivesis after getting acquainted with different flavors ...
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Recognized as one of the finest Mediterranean seafood restaurants in the world Estiatorio Milos was founded by acclaimed chef Costas Spiliadis who has made it an ...
OUR PHILOSOPHY …THE JOURNEYThe relentless pursuit of the alternative the qualitative the substantial way of living led us to a journey filled with flavors aromas ...
Nikkei Peruvian Resto-Bar
The hill of Lycabettus is the highest peak of Athens which overlooks the capital from 277 meters. Suitably it is considered as one of the most ...
Argyros Barbarigos' restaurant Papadakis Restaurant in Kolonaki creates excellent Greek cuisine from fresh ingredients. The reputation of the restaurant is based on knowledge and experience! You ...
SPIROS & VASILIS is one of the historic restaurants in Athens. Launched by Vasilis Polymeris and his brother Spiros in October 1974 this charming ...
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