Αποδοχή Όροι Χρήσης
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Αποδοχή Newsletter
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Our tavern operates since 1958 in Kontarini square. We are open from May until September noon and evening every day. You must try our "rebithada" potatoes ...
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Traditional meat tavern famous for it's mixed pork and lamp on grill and lampchops. Don't forget the try Katerina's cheese and zucchini pie.
Authentic Greek dining experience with the view of the Aegean Sea. Enjoy traditional fresh fish and Greek delicacies.
Spitiko is a small traditional restaurant with homemade cuisine founded in 2000. Makes local food prepared with love and fresh ingredients from Folegandros and surrounding islands ...
In our restaurant you can taste grilled octopus squids (kalamari) zucchini balls fava beans balls meat balls cheese balls vine leaves cheese pies fried zucchini fried ...
The traditional restaurant-tavern "Giosifaki" located on the beach of Vari is a family bysiness which began welcoming its friends before 1958. With love and recipes which ...
Folegandros' "Chrisospilia" is a place connected with history the legends and the customs of the island there can everyone hear the past... Today this sense of ...
Synonymous with legendary signature dishes such as Tiradito Black Cod with Miso and New Style Sashimi chef Nobu’s restaurants revolutionized the image of Japanese cuisine in the Western World ...
In our tavern you will enjoy lamb pork and rabbit of our production. Also try the gram in the oven "kontosouvli" "spetsofai" with sausage and pork ...
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