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Taverna Aris is a traditional mediterranean restaurant in Athens Center (inside Stoa Athanaton building) near metro station of Omonoia that serves fresh seafood fish and meat ...
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Spondi was created by Apostolos Trastelis in 1996 in Pagrati. Housed in a neoclassical building Spondis has received distinctions in Greece and abroad for its excellent ...
La Pantera Negra restaurant in Plaka is a special place in the centre of Athens serving Peruvian cuisine. The well-known chef Dimitris Katrivesis after getting acquainted with different flavors ...
SEYCHELLES FOOD AND DRINKS
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View from the rooms of the hotel are magnificent makes you travel. The soundproofed rooms have air conditioning flat screen TV wardrobe balcony and work desk. ...
Athiri restaurant opened in 2004 by chef Alexandros Kardasis in Korydallos while in October 2007 it moved to Kerameikos at the old neoclassical home on Plataion ...
Aleria Restaurant in Athina.
The restaurant “Hytra” whose name derives from the ancient Greek terracotta vase first opened in 2004 in “Psiri” one of the oldest districts of Athens ...
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